Chicken BonChon has finally steps-in at the Queen City of the South - Cebu City. BonChon Original Korean Fried Chicken secret's new home is in The Terraces, Ayala Center Cebu, Visayas' first. The introduction of BonChon in Cebu is made possible by the food-loving, and passionate entrepreneur couple, Steven Alain Yu and Pinky Yu of Avalon Scion Foods Corporation both aims to showcase Cebu as a premier destination in the country.

BonChon's menu profile is contemporary Asian and Korean-American Quick Serving Restaurant cuisine. BonChon's highlights the super crispy yet light and non-greasy original Korean fried chicken secret.

Their chicken recipe is standard in all BonChon outlets worldwide, Though some items on the menu may vary from one country to another. The Philippines offers the widest range among the international BonChon community which includes seafood, beef, rice meals, sandwiches, wraps, salads and Ko-Yo (Korean Yogurt). Here are some delights from BonChon:






BonChon have currently 28 branches in Metro Manila (Alabang Town Center, SM SouthMall, four in Makati, five in Manila, four in Ortigas, SM Mall of Asia, Ten in Quezon City, Greenhills Promenade, and One Parkade).  In Mindanao, BonChon is in SM Davao Annex.
Click for More BonChon Cebu Photos
BonChon at the Ayala Center Cebu The Terraces is expected to serve the public by October 1, 2012.
Chicken BonChon Restaurant The Terraces Ayala Cebu posted at Cebu Events Blog