The Unilever Food Solutions Sooo Pinoy Food trip na Pilipinas in Cebu aims to show that there are many Filipino recipes from each regions in the Philippine Archipelago and Cebu is one of it with Cebuano specialty that has to be recognized for the unique flavor it adds to rich tradition of Filipino Cuisine. Thanks to Unilever Food Solutions for giving importance to our culinary tradition and continuing support for the local chefs in the ongoing innovation of Filipino food.

The last restaurant for the Food trip is Flora Cafe at Hotel Elizabeth in Cebu City. Hotel Elizabeth is just a walking distance from Ayala Center Cebu at Cebu Park District and the only Mediterranean Boutique business hotel in Cebu City. Flora Cafe is located adjacent at the Hotel Elizabeth lobby offering International Cuisine. Cafe Flora Grilled Meat and Seafood is a mixture of beef, Pork ribs, Chicken leg quarter, sausage, squid and blue marlin grilled to perfection.

Cafe Flora also prepared to Sooo Pinoy Food trip delegates their Heap All You Can Halo-Halo. A wide array of Halo-Halo condiments from Ube Halaya, Leche Flan, Red Beans, Langka, Pinipig, Ice Cream, Rice krispies, Nata De Coco, Shredded Fresh Buko Meat, Kamote, Kaong, Gulaman and more. "Halo-Halo" means "Mixed" and in the Philippines, its the Summer Favorite other than Ice cream.

Barbecue or Grilling way of cooking is the most widely observed method of cooking among Filipinos. May it be on Restaurants or in streets, barbecue is loved by Filipinos, and Cebuanos also do. The Original AA BBQ in Cebu grilling for more than a decade now and still counting serving the Cebuanos with good quality barbecues. They cooked for according to your preference, chicken and pork barbecues like thigh, leg, liver, gizzard, Cebu Chorizo and hotdog. Seafoods are best sellers too, fish, clams, shrimps, prawns and squids.

The Original AA BBQ in Lahug Cebu is also offering other dishes other than grilled foods. One of AA BBQ best seller barbecue is their Cebuano Chorizo which comes in regular flavor and Spicy.

AA BBQ's Crispy Hot Squid is also showcase to Uniliver Food Solutions Sooo Pino Food Trip delegates on its second day in Cebu. Crispy Hot Squid is made of squid cuts, dipped with batter and fried, the sliced chili also adds its flavour.

AA BBQ's Imbao Soup is just so good for me paired with the rest of the grilled dishes in the table. AA BBQ prepared their signature Fruit Twister to quenched our thirst with mixes of mango puree, lemon, orange, and watermelon.
UFS Sooo Pinoy Food Tour aims to impart to Filipinos about the most popular Filipino national and regional dishes, to know more about the campaign, like the Sooo Pinoy page on Facebook or follow @SoooPinoy on Twitter.
The Original AA BBQ Grills & Barbecue in Lahug posted at Cebu Events Blog